RXF-16P Servo Piston Filler for Sauces and Pastes
- Loaded test before shipping
- CE option
- 1-year warranty
Description
Sixteen servo pistons for sauces, jams, dressings and pastes with solids.
Key features
- Large-bore rotary valve passes 12 mm particulates
- Piston stroke set from recipe, no mechanical adjustment
- Hot-fill capable to 92 °C with insulated hopper
Technical specifications
| Item | Specification |
|---|---|
| Output | 3,000-6,000 bph (250-500 ml) |
| Filling range | 100-5,000 ml |
| Accuracy | ±0.5% of set volume |
| Heads | 16, servo piston |
| Solids handling | Particles up to 12 mm |
| Product contact | AISI 316L, Ra ≤ 0.8 µm |
| Control | Siemens S7-1500 + 12" HMI |
| Air supply | 0.6-0.8 MPa, 350 L/min |
| Power | 6.5 kW, 380 V 50 Hz |
| Dimensions / weight | 3,100 × 2,000 × 2,400 mm / 4,200 kg |
Where it fits
Sauces and pastes punish gravity fillers: solids bridge in the hopper and viscosity changes with temperature. The RXF-16P answers with 16 servo pistons fed by a large-bore rotary valve that passes particles up to 12 mm, an insulated hopper for hot fill up to 92 °C, and recipe-driven stroke settings so a product change is a screen action rather than a mechanical one.